Caprese Sandwich With Balsamic Glaze Detailed Recipe

Caprese Sandwich With Balsamic Glaze

Taste the perfection of our Caprese Sandwich, which combines simplicity and beauty. Carefully layered, hand-selected, vine-ripened tomatoes, creamy mozzarella, and fragrant basil produce an artistic creation that is as delicious as it is beautiful.

Caprese-Sandwich-With-Balsamic-Glaze-Detailed-Recipe

Ingredients list:

Relevant to the Balsamic Glaze:

  • Cup of balsamic vinegar, one
  • Two teaspoons of brown sugar or honey (optional; add sweetness)

For the sandwich caprese:

  • Ciabatta bread or the bread of your choice for sandwiches
  • Sliced fresh tomatoes
  • Sliced fresh mozzarella cheese
  • fresh leaves of basil
  • Extra virgin olive oil
  • To taste, add salt and black pepper.

Step By Step Guidelines:

1. Get the Balsamic Glaze ready:

  • Combine honey or brown sugar (if using) and balsamic vinegar in a small pot.
  • Over medium heat, bring the mixture to a mild boil, then turn down the heat.
  • Simmer until the balsamic vinegar has thickened and decreased by half, which should take ten to fifteen minutes. It ought to be syrupy in texture.
  • Take it off the fire and let it to cool. As it cools, the glazing will get thicker yet.

2. Put the Caprese Sandwich together:

  • Use your favorite bread or cut the ciabatta bread into sandwich-sized pieces.
  • Give each slice of bread a thin coating of extra virgin olive oil on one side.
  • Arrange slices of fresh mozzarella and fresh tomatoes on one half of the bread.
  • Place a few fresh basil leaves in between the mozzarella and tomato slices.
  • To taste, add salt and black pepper for seasoning.
  • Cover the tomato, mozzarella, and basil layers with a generous drizzle of the prepared balsamic glaze.
  • Place the remaining bread, olive oil side down, on top of the sandwich.

3. Optional: Grill or Press the Sandwich:

  • The sandwich can be grilled in a grill pan or on a panini press until the cheese has melted and the bread is golden.
  • For a lighter and more refreshing take, you can also savor the Caprese Sandwich without grilling.

4. Present:

  • Cut the sandwich in half and present it right away.
  • For an additional flavor boost, feel free to pour a little more balsamic glaze on top.
Savor a tasty and filling dinner of caprese sandwich with balsamic glaze!